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The Concorde Hotel's Spices Cafe in Singapore is the best place in town to go for Lobster. Extending the affordable luxury experience boasted by the hotelier brand, you can induldge in a seafood buffet guilt-free. Two words which pretty quickly grab the attention of most people when used together are affordable and luxury. Lusting for lobster?...Let's go to Singapore's Concorde Hotel! The Hotel is located in the heart of bustling Singapore, between Doby Gaut and Somerset MRT (train stations). Don't let the mall you have to walk through to get there deter you, for walking into the lobby is a breath of fresh air. As you are offered a chilled orange juice and escape the heat from outside, turn left for The Spices Cafe. A classic black and white decor frames the centrepiece of the room; buffet galore. A colourful and varied large display of elegant gastronomical treats will have you returning again and again for ‘just one more serving...' The Cafe (more of a fine dining restaurant than a cafe) offers an extensive menu of local and western tastebud tantalisers.
I tried, and completely recommend a seafood night at this eatery, in particular the one called Lobster is Served (Harvest of The Sea dinner buffet. In fact seafood lovers should be prepared to drool... This is indeed an evening where you are treated to a smorgasbord of fresh, succulent seafood, with each diner enjoying half a lobster (200g) cooked to perfection with cheese sauce and black pepper sprinklings. A menu of crab dishes is presented for your selection; my recommendation is the black pepper crab and chili crab - both large servings and tasting of the heavens. Appetizers of freshly shucked oysters, scallops, prawns and mussels, or fresh sushi and sashimi are on offer. An impressive cooking station serves up pasta with salmon, squids, prawns, live mussels and mushroom sauce, roma tomato and wine. Main course options feature salmon quiche, or non-seafood choices like ox-tail for something different. And for desert? A selection of mouth watering choices such as crème brule, pear tart, coffee Bavarian... are you hungry yet?
Top tip - make your booking early as the restaurant closes at 10pm, and four hours easily passes in the fun of choosing ‘what to have next'.
Jade Chinese Restaurant within The Fullerton Hotel in Singapore brings an impressive upmarket approach to traditional Asian Cuisine. Located in the hub of Singapore's glamorous hotel life, on the banks of the Marina Bay Waterfront, The Fullerton Hotel's Jade restaurant is conveniently located in the heart of the city.
The best Chilli crab is bigger than your head at Longbeach Seafood Restaurant in Dempsey Hill, Singapore, to no exaggeration! Longbeach Seafood restaurant is famous in Singapore for inventing the dish in 1946, now known throughout the land's culinary scene as a top signature local dish.
Dining at the Seven Sands Restaurant in The World Trade Club within Dubai's World Trade Centre is almost like dining in the sky. Raised 33 Floors above ground with glass window walls gives the best surround aerial view of the city and makes for a perfect wind down from a busy day. Take a glass of vino, enjoy a hearty steak and watch the sun set over the flat city into distant sand dunes.
Seven Sands cuisine is deliciously filling and rich in flavour. Meals arrive with large entree servings and balanced with small main courses, which is all you'll need to drown taste buds in each exquisite dish and feel satisfied at this fine establishment.
Recommended is the Pan seared Sea Bass on spinach, almond and broccoli risotto, topped with grapes and cherry tomato confit. I personally recommend the mouth watering Pappardelle al tartufo ravioli with mild pumpkin and parmesan veloute. And for dessert, any chocolate addicts will melt at the taste of Noir Grande Cru with 65% chocolate pudding; Grande Marnier infused liquid centre and tamarillo sorbet. Tastes as good as it sounds. The menu specialises in American steak grills, and if my non red meat choice for the evening is anything to go by, the steaks here would be delectable.
The eatery has only recently opened doors to the public; in 2008 dining was exclusive to World Trade Club Members, no exceptions. Intrigue in anything previously forbidden got my feet to the door, and I can report that satisfyingly, there still maintains a secret men's club feel to the place, so being a female, I feel like I'm in on some big man-secret when seated by the waiting bar. With masculine brown hues to the interior design, you can't help but want to sip a scotch and smoke a cigar in the separate bar lounge while waiting for guests to arrive, and glance up at the hanging moose head - no, that doesn't exist, but it really wouldn't feel out of place!
I'd suggest this dinner venue is great for anyone who might be intimidated by some of the younger, too-trendy eateries and fancy a delicious meal with surround city views and mature ambience. There's definitely an older crowd full of people winding down after a hard days work. Valet parking is available.