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Canada, Burlington, The Queen's Head pub for winter warming food

11 Oct 2014 Read 3792 times

The Queen’s Head tavern sits only a block away from Lake Ontario beachfront in Burlington, Canada. From the outside, The Queen’s Head tavern would happily sit alongside pubs in downtown London, rather than downtown Burlington Ontario. With rich wood featuring such detailed architecture, you are in for a truly genuine pub experience.
A friendly greeting at the door sets the tone for the evening ahead. I had called a local mate for a beer, and we decided to sit on the newly built outside patio, with a great view of one of the main thoroughfares in Burlington. Our bubbly waitress was eager to explain the menu with detailed knowledge of the food on offer. After just a few moments of chatting, it was obvious staff have a lot of confidence in their chef, and it wasn’t too long before we found out why – the food is good.
The Queens Head pub has a great reputation with locals and is popular throughout the entire week so expect it to be busy at any time. Try to get in early in the evening, as even though it was Wednesday on our visit, it was busy so it’s not fast food. We had a great night, kept well entertained by the live music and the surprisingly extensive selection of beverages.
The food
I generally am quite indecisive when it comes to menus, but this starter menu gives the perfect amount of options – i.e. not too many to choose from. Try the pumpkin and prosciutto flatbread, which you don’t see in many pub style restaurants, it’s worth it.
For the main, I suggest the Parmesan haddock. The dish is presented in a large white bowl with two large crisp pieces of haddock on a bed of beautifully spiced fingerling potatoes, blanched with salted purple kale and a creamed leak sauce. Your taste buds will come alive! The complementing flavours and texture blend charmingly. A perfectly proportioned dish left me satisfied.
I could smell the mouth-watering dessert long before the dish reached my table. I almost regretted ordering this …almost. I was pleasantly full-bellied from dinner already, and the dessert plate served up intimidated me – it was huge! Who knew such wonderful taste could convince you to fit the impossible into your already full stomach. Every bite left me wanting more. My waitress suggested it, and I pass on the secret to you – definitely try the candied ginger and preserved fruit bread pudding at the Queens Head, Burlington.
The Queens Head has amazing food, great live entertainment and quality service. There isn’t much more you can ask for with a pub experience – I’d say it’s a winner.
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